Nefuda
In Japan a "price tag" is not just a way to convey a price. A "nefuda" brings a lot of individual characterization and style to send forth a message to the customer. For many foreigners a "nefuda" is almost like art. This collection is dedicated to the art of writing a "price tag" ("nefuda" in Japanese).
OUR COLLECTIONS
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KimmedaiThe KINME Nefuda. Kinmedai translates to golden eye snapper (Splendid alfonsino). Found at many sushi restaurants this fish is usually aged for 2 to 3 days after being dispat...
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MaajiThe AJI Nefuda. Aji is a Japanese horse mackerel(Horse mackerel). It's one of the Japanese most popular commercial fishes.
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KampachiThe KAMPACHI Nefuda. Kampachi is a greater yellowtail fish (Greater amberjack). This type of fish has different names depending on its growth stages, and Kanpachi is most oft...
